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Event Detail

Cultural Resistance Through Food with Reem Assil

Sunday, April 21, 2024 3:00–5:00 PM
  • Location
    Barnum 104

Description

Join two-time James Beard Award semifinalist for Best Chef and Tufts alum Reem Assil for a conversation on food, cultural resistance, and social justice. This event is open to all.

Learn more at http://tufts.presence.io/event/cultural-resistance-through-food-with-reem-assil

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