Campus: Boston Health Sciences campus Location Details: OVPR conference room Open to Public: No Primary Audience: Faculty Event Type: Community Engagement Event Sponsor: Office of the Provost Link: https://provost.tufts.edu/faculty-engagement/ Faculty are invited to drop-in coffee hours to engage with Provost Genco.

Online Location Details: https://tufts.zoom.us/j/95122761558?pwd=z1zOug26VWYiJxu5EIUKO4e57pu8w9.1 Building: Pearson Chemical Laboratory City: Somerville, MA 02144 Campus: Medford/Somerville campus Location Details: Room P-106 Open to Public: No Event Type: Lecture/Presentation/Seminar Event Sponsor: School of Arts and Sciences Event Sponsor Department / Area: Chemistry department Speaker Name: Prof. Peter Dedon, Massachusetts Institute of Technology Event Contact Name: Marianne O'Connell Event Contact Email: marianne.o_connell@tufts.edu Event Contact Phone: 617-627-2649 Department of Chemistry - Fall 2025 Seminar Series Title: "Revisiting the Central Dogma in the Age of Epigenomes and Epitranscriptomes"

Building: Cabot Intercultural Center City: Medford, MA 02155 Campus: Medford/Somerville campus Location Details: ASEAN Auditorium, Cabot Center Open to Public: Yes Event Type: Lecture/Presentation/Seminar Event Subject: Health/Wellness,Sustainability/Climate Event Sponsor: Tisch College of Civic Life RSVP Information: https://www.eventbrite.com/e/solomont-speaker-series-alexis-nikole-nelson-tickets-1708507374549?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=cp&aff=ebdsshcopyurl Admission/Cost: Free Register (In-Person Only) Meet chef, foraging TikTok star and outdoor educator Alexis Nikole Nelson, better known as the "Black Forager" on social media! With over 5 million followers joining her viral adventures of foraging and cooking, Nelson reframes the worlds of food, botany and nature, helping people make environmentally sustainable food choices while also celebrating the outdoors and changing fraught relationships with food. Nelson's videos shine a light on the historical and cultural roots of foraging in African American and Indigenous food traditions that have traditionally been repressed. Nelson's work has been featured in places like the New York Times, Bon Appetit, NPR, the Kelly Clarkson Show, and Jimmy Kimmel Live!, and she hosted a 15-episode series on botany for YouTube's educational channel, Crash Course. Nelson received the James Beard Award for “Best Social Media” in 2022, and she was selected for Forbes 30 Under 30, 2025 TIME100 Creators and as a TikTok Tastemaker. Registration required. All are welcome.